

We Offer a Wide Range of Catering Options for Any Sized Occasion!

Rosehill Deli is Westchester’s #1 Deli Caterer for all your parties & events. Proudly serving Thornwood, Hawthorne, Pleasantville, Valhalla, White plains, Armonk, Chappaqua and all of Westchester county. Call Rosehill Deli to cater your next corporate event, holiday party, office party & more.

We Offer a Wide Range of Catering Options for Any Sized Occasion!
Rosehill Deli is Westchester’s #1 Deli Caterer for all your parties & events. Proudly serving Thornwood, Hawthorne, Pleasantville, Valhalla, White Plains, Armonk, Chappaqua and all of Westchester county. Call Rosehill Deli to cater your next corporate event, holiday party, office party & more.
Italian or American Cold Cut Platter – $6.95 per person
Cold Cut Platter Full set-up – $8.95 per person
Includes cold cuts, mac salad, potato salad, coleslaw, pickles, asst. olives & bread
Assorted Wrap Platter – $10.95 each
Assorted Sandwich Platter – $8.95 each
Italian Wedge – $22.00 per foot
Boars Head ham, genoa salami, provolone, mortadella, ham cappy & pepperoni w/ lettuce, tomato, oil, vinegar & vinegar peppers
American Wedge – $22.00 per foot
Boars Head Ham, Ovengold Turkey, Yellow American, roast beef w/lettuce & tomato
Grilled Chicken – $25.00 per foot
(Chicken Cutlet also available) fresh mozzarella & roasted peppers w/ olive oil
Grilled Vegetables – $20.00 per foot
Grilled Vegetables w/ fresh mozzarella – $23.00 per foot
Fresh Mozzarella w/ tomato, basil & olive oil – $22.00 per foot
Eggplant, fresh mozzarella & roasted peppers – $24.00 per foot
Prosciutto, fresh mozzarella, roasted peppers, basil & olive oil – $28.00 per foot
Grilled Chicken w/ broccoli rabe & fresh mozzarella – $28.00 per foot
Chicken / Prosciutto, fresh mozzarella, roasted peppers & pesto sauce – $28.00 per foot
2 – 6 Foot Wedges Available • Round Wedges also Available $2.00 More per Foot
(Round Wedges Include Potato Chips in the Middle)
Assorted cheese platter – $50 | $75
Cheese and dry sausage platter – $65 | $90
Fresh vegetable platter w/ dip – $40 | $60
Fresh fruit & cheese platter – $50 | $70
Antipasto platter (domestic) – $75 | $95
includes sweet sausage, pepperoni, mixed olives, roasted peppers,
marinated mushrooms, artichokes, provolone cheese, bocconcini & breadsticks w/ prosciutto
Antipasto platter (imported) – $85 | $105
same as above w/ imported provolone & imported prosciutto
Fresh mozzarella w/ tomato & basil platter – $50 | $70
Grilled eggplant w/ mozzarella, tomato & basil platter – $60 | $80
Eggplant rollatini – filled w/ ricotta, mozzarella & marinara sauce – $45 | $75
stuffed w/ sausage and broccoli rabe or chicken cutlet w/ broccoli rabe
Fried Artichokes* – $9.99 lb
Fried Ravioli* – $12.99 lb
Fried Broccoli* – $9.99 lb
Stuffed Zucchini – $50 | $85
meat or vegetable filled w/ rice
Red & Green Bell Peppers – $40 | –
stuffed w/ rice, provolone cheese, ham, salami,
mortadella & grated cheese topped w/ fresh mozzarella & tomato sauce
Stuffed Breads – $60 | $90
chicken cutlet w/ mozzarella & broccoli rabe/ sausage & peppers /
Italian style /eggplant w/ fresh mozzarella w/ sundried tomatoes or create your own
Individual loaf also available – $35 each
Stuffed Mushrooms – $18 per dozen
Stuffed Artichokes – $6.95 each
Rice Balls w/ or w/o meat – $40 | –
Macaroni & Cheese Balls – $40 | –
Macaroni & Cheese – $35 | $60
Buffalo Wings – $55 | $85
Chicken fingers – $50 | $80
*Available on combo platter – Small $55 or Large $75
Cheese Ravioli – $50 | $75
Baked Ziti w/ pieces of meatball – $50 | $80
Stuffed Shells – $50 | $75
Penne w/ broccoli – $40 | $65
Bow Tie w/ zucchini & fresh tomato – $40 | $70
Penne or Rigatoni w/ fresh tomato & basil – $40 | $65
Cheese Lasagna (8-10 people) – $50 | $80
Meat Lasagna (8-10 people) – $55 | $95
Vegetable Lasagna (8-10 people) – $55 | $95
Penne alla Vodka – $45 | $75
Cavatelli w/ broccoli rabe – $50 | $80
Pasta w/ shrimp & broccoli – $65 | $100
Tortellini alla Nonna w/ prosciutto, peas, onion in a light cream sauce – $55 | $90
Orecchiette w/ Broccoli Rabe sautéed w/ garlic, olive oil & sweet sausage – $60 | $95
Penne w/ sautéed broccoli, grilled chicken, sun dried tomato, garlic & oil – $60 | $95
Rigatoni w/ Filetto di Pomodora – fresh tomato sauce with diced prosciutto – $50 | $80
Pasta Bolognese w/ fresh peas – $50 | $80
Gnocchi w/ Vodka Sauce – $55 | $85
Chicken Martini – $65 | $95
boneless chicken breast encrusted w/ parmesan cheese in a lemon white wine sauce
Chicken Balsamico – $65 | $95
strips of chicken in a balsamic sauce w/ artichoke hearts & sun-dried tomato
Chicken Portabello – $65 | $95
boneless chicken w/ portabello mushrooms, asparagus in a marsala sauce
Chicken Stir Fry – $60 | $90
boneless chicken cut into chunks w/ sweet peppers, onion & fresh tomato
Chicken Cutlet w/ Broccoli Rabe – $60 | $90
sautéed in garlic & oil
Chicken Scarpiello – $65 | $95
boneless chicken, sausage, vinegar peppers & potatoes (available hot or sweet or on the bone)
Chicken Parmigiana – $65 | $95
Chicken Francese – $60 | $90
Chicken Marsala – $60 | $90
Grilled Chicken & Vegetables – $65 | $95
w/ fresh garlic, parsley & balsamic vinegar
Chicken Fiorentino – $65 | $95
battered chicken w/ eggplant & fresh mozzarella in a white wine sauce
Chicken Sorrentino – $75 | $105
same as above w/ prosciutto
Chicken Rollatini – $70 | $110
boneless chicken breast rolled w/ spinach & gorgonzola cheese in a balsamic sauce
Chicken Rollatini – $70 | $110
boneless chicken breast rolled w/ fontina cheese, prosciutto & spinach in a white wine sauce
Chicken Piccata – $65 | $95
lightly battered chicken in a lemon butter, wine sauce w/ capers
Chicken Siciliano – $70 | $100
boneless chicken w/ fresh mushrooms, chopped bacon, scallions in a pink sauce
Meatballs Marinara – $50 | $80
Meatball Parmigiana – $55 | $85
Meatballs & Sweet Fried Peppers – $55 | $85
In a Marinara Sauce
Steak & Mushrooms – $70 | $105
Marinated Roast Beef – $70| $105
Thinly sliced eye round roast beef w/ steak sauce, red peppers & scallions
London Broil – $70 | $100
With Roasted Red Potatoes, Sauteed Onion with Garlic & Olive Oil
Filet Mignon – Price According to Market
With Sliced Portabello Mushrooms & a Side of Red Roasted Potatoes
Beef Stir Fry – $70 | $100
Sliced Steak, Broccoli, Red Peppers, Carrots & Scallions
Sweet or Hot Sausage Marinara – $45 | $75
Sausage & Peppers – $50 | $80
With Garlic & Oil
Sausage & Peppers – $55 | $85
With Potatoes, Garlic & Oil
Sausage – $60 | $90
With Broccoli Rabe
Sliced Pork – $60 | $90
With Vinegar Peppers in White Wine Sauce
Pork Loin – $65 | $95
Thinly Sliced with Artichokes, Fresh Mushrooms & Sun-Dried Tomato
Stuffed Pork Loin – $70 | $100
With Broccoli Rabe, Sun-Dried Tomato & Fontina Cheese
Veal Cutlet – $75 | $105
With Peppers, Onions, Garlic & Oil
Veal Parmigiana – $85 | $115
Veal Marsala – $90 | $130
Veal Francese – $90 | $130
Veal Piccata – $90 | $130
Veal Alla Lori – $90 | $125
Breaded Veal Cutlet w/ Sweet Peppers, Artichokes, Fresh Mushroom, Garlic & White Wine
Veal Martini – $85 | $125
Veal Cutlet Encrusted w/ Parmesan Cheese in a Lemon & White Wine Sauce
Veal Portabella – $90 | $125
Portabella Mushroom & Asparagus in a Marsala Sauce
Stuffed Sole – $85 | $125
With Shrimp, Crabmeat, Fresh Herbs in a White Wine Sauce
Shrimp Scampi – $90
Shrimp Parmigiana – $90
Salmon – $80
w/Sauteed Peppers and Onions & Teriyaki Sauce
Salmon Oreganato – $80
Seasoned w/ White Wine, Fresh Lemon & Bread Crumbs
Seafood Salad – $85
Tossed Green Salad – $25 | $50
Arugula Salad w/ cherry tomatoes, red onion & shaved parmesan cheese – $55 | $90
Caesar Salad – $35 | $55
Grilled Chicken Caesar Salad – $50 | $75
Mesclun Salad w/ gorgonzola, walnuts & dried cranberry – $45 | $75
Kale Salad w/ dried cranberries, pine nuts, parmesan, lemon & olive oil – $55 | $95
Spinach Salad w/ bocconcini & cherry tomatoes – $45 | $70
Three Bean Salad w/ fresh corn – $35 | $60
Chic Pea Salad – $30 | $55
Tomato Cucumber Salad – $35 | $65
Marinated Bocconcini w/ chopped peppers or cherry tomatoes – $50 | $75
Italian Style Red Potato Salad – $35 | $55
Macaroni Salad, Potato Salad or Coleslaw – $5.29/lb
Quinoa Salad – black beans, corn, red onion, scallions & raisins – $50 | $85
Couscous w/ asparagus, tomato, olive oil & lemon juice – $45 | $85
Couscous w/ Toasted almonds, dried cranberry, arugula, Mandarin Oranges – $50 | $80